Pauline Hanson has urged Australians to eat only non-halal Easter eggs.
“Cadbury is no good! I personally prefer Lindt, for they don’t cave in to this PC Lefty bullshit of making halal Easter eggs. They make sure there’s pig’s blood in every single one! Just like how my mother used to make.”
She bit into one. Blood and nougat burst from the core.
“Mmmm… delicious.” She reached for a chocolate bunny and, with one swift bite, severed its head clean in two. “Oh my, this one is particularly bloody. How very Australian.”
“Have a safe Easter,” she said as blood dripped down her horrifying snarl of a smile. The red mingled with her already red sweater, creating a horrific drip pattern. “Be safe,” she repeated, softer, bloodier, as she stared deep into the camera.
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